CAROB BROWNIES
Preheat oven to 325°
Sift the first four ingredients into a bowl, then add the remaining two and mix together:
½ cup honey
1/3 cup of olives
1/3 cup of soy milk
¼ cup almond butter
2 tsp vanilla
Using a hand mixer, add enough water or soy milk to make a cake-like consistency.
Put into a parchment lined pie plate or square casserole dish.
Bake for 30 or until an inserted knife comes out clean.
Preheat oven to 325°
Sift the first four ingredients into a bowl, then add the remaining two and mix together:
- ½ cup brown rice flour
- ½ cup sorghum flour
- ½ cup pastry flour
- ½ cup carob powder
- 1 tsp. Ener-g baking powder
- ¼ tsp. salt
½ cup honey
1/3 cup of olives
1/3 cup of soy milk
¼ cup almond butter
2 tsp vanilla
Using a hand mixer, add enough water or soy milk to make a cake-like consistency.
Put into a parchment lined pie plate or square casserole dish.
Bake for 30 or until an inserted knife comes out clean.