PIZZA CRUST RECIPE
Use the one loaf bread recipe on page 1 and follow the same steps. When you get to the stage for adding salt, you will also add the following:
Continue to follow steps for making bread. This dough can make more than one depending on the size you chose to make.
Let rise and bake 350° for 18 minutes in preheated oven. Set on towel as in bread recipe and cover with another towel. Let sit for at least 12 hours and then package to freeze or use.
These go great from freezer to oven.
Use the one loaf bread recipe on page 1 and follow the same steps. When you get to the stage for adding salt, you will also add the following:
- ¾ tsp. parsley
- 1 ½ tsp. onion powder
- ¼ tsp. garlic powder
- ¼ tsp. marjoram (heaping)
- ¼ tsp. oregano (heaping)
Continue to follow steps for making bread. This dough can make more than one depending on the size you chose to make.
Let rise and bake 350° for 18 minutes in preheated oven. Set on towel as in bread recipe and cover with another towel. Let sit for at least 12 hours and then package to freeze or use.
These go great from freezer to oven.